Shrimp Dip - cooking recipe
Ingredients
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2 (8 oz.) cream cheese
1/2 c. cocktail sauce
1 Tbsp. chopped onion
1 Tbsp. horseradish
2 (8 oz.) bags small shrimp
Preparation
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Cook shrimp. Rinse. Drain well. Mix all of the ingredients. Chill. Serve on crackers.
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