Shrimp Dip - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    1/2 c. cocktail sauce
    1 Tbsp. chopped onion
    1 Tbsp. horseradish
    2 (8 oz.) bags small shrimp
Preparation
    Cook shrimp. Rinse. Drain well. Mix all of the ingredients. Chill. Serve on crackers.

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