Italian Casserole - cooking recipe

Ingredients

1 (16 oz.) pkg. noodles, cooked and drained
2 lb. hamburger, cooked and drained
1 onion, diced
1 c. celery, diced
1 c. green pepper, diced
1 (16 oz.) can spaghetti sauce
1 large can mushrooms, drained
1 large can tomato sauce
1 can tomato soup
salt and pepper to taste
1 tsp. oregano
1 tsp. garlic powder
1 lb. Cheddar cheese, shredded

Preparation

Brown hamburger, onions, celery and green peppers.
Drain and combine all ingredients, except cheese.
Pour into 9 x 11 dish and sprinkle with cheese and bake, uncovered, at 350\u00b0 for 50 minutes.