Mint Fudge - cooking recipe

Ingredients
    3 c. sugar
    3/4 c. margarine
    2/3 c. evaporated milk
    1 (10 oz.) Nestle mint chocolate morsels
    1 (7 oz.) Marshmallow Creme
    1 c. chopped nuts
    1 tsp. vanilla
Preparation
    Butter a 9 x 9-inch or 9 x 13-inch pan; set aside.

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