Turkey Chili - cooking recipe

Ingredients

ground turkey
1 medium onion
1 large can kidney beans
2 cans tomato sauce
pepper, chili powder and onion flakes to taste

Preparation

Using large frypan, saute the ground turkey using Pam in the pan.
Saute until meat is done.
Chop onion; put in with turkey, stirring.
Open and add large can kidney beans and tomato sauce. Stir frequently.
Shake on pepper, chili powder and onion flakes to taste.
Stir, serve and enjoy.