Fudge Ribbon Cake - cooking recipe
Ingredients
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2 Tbsp. butter
8 oz. pkg. cream cheese
2 1/4 c. sugar
1 Tbsp. cornstarch
3 eggs
2 Tbsp. plus 1 1/3 c milk
1 1/2 tsp. vanilla
2 c. flour
1 tsp. salt
1 tsp. baking powder
1/2 tsp. soda
1/2 c. butter (room temperature)
4 envelopes Choco-bake
Preparation
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In small bowl cream 2 tablespoons butter with cream cheese, 1/4 cup sugar and cornstarch.
Add 1 egg, 2 tablespoons milk and 1/2 teaspoon vanilla. Beat at high speed until smooth and creamy; set aside.
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