Fudge Ribbon Cake - cooking recipe

Ingredients
    2 Tbsp. butter
    8 oz. pkg. cream cheese
    2 1/4 c. sugar
    1 Tbsp. cornstarch
    3 eggs
    2 Tbsp. plus 1 1/3 c milk
    1 1/2 tsp. vanilla
    2 c. flour
    1 tsp. salt
    1 tsp. baking powder
    1/2 tsp. soda
    1/2 c. butter (room temperature)
    4 envelopes Choco-bake
Preparation
    In small bowl cream 2 tablespoons butter with cream cheese, 1/4 cup sugar and cornstarch.
    Add 1 egg, 2 tablespoons milk and 1/2 teaspoon vanilla. Beat at high speed until smooth and creamy; set aside.

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