Sauerkraut Salad - cooking recipe

Ingredients

1 1/4 c. sugar
1/2 c. vinegar
1 c. diced celery
1 c. green pepper, chopped
1/2 c. salad oil
1 large can sauerkraut, drained

Preparation

Mix sugar, oil and vinegar.
Pour over remaining ingredients. Mix well and let stand for several hours before serving.