German Potato Salad - cooking recipe

Ingredients

4 eggs, hard-cooked
8 large potatoes
1/2 c. chopped onions
salt and pepper
1/2 lb. bacon
1 1/4 c. water
1/3 c. vinegar
1/4 to 1/3 c. sugar
2 Tbsp. flour
1/3 c. water
paprika

Preparation

A.M. or day before:
Boil eggs and cool. Chop onions.
Boil potatoes with jackets in salted water until tender.
Drain and cool.