Spinach Pie - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen spinach, cooked, chopped and drained
1 c. half and half
1 c. milk
1 c. sour cream
1 1/2 tsp. chicken bouillon
1 envelope dry onion soup
1 egg
1 c. Mozzarella cheese
2 1/2 Tbsp. flour
1 stick butter

Preparation

Combine spinach, cheese, onion soup, sour cream and egg.
Melt butter; stir in flour, bouillon, milk and cream.
Cook until golden brown.