Chicken Spaghetti - cooking recipe

Ingredients

1 stick margarine
1 chopped onion
1 can cream of mushroom soup
1 boiled and boned chicken or canned chicken
8 oz. spaghetti, cooked in chicken broth
3/4 lb. Velveeta cheese, cubed

Preparation

Saute margarine and onion.
Then mix all ingredients in a casserole.
Bake 30 minutes at 350\u00b0 or until cheese melts.