Roast Beef Roll-Ups - cooking recipe

Ingredients

1/4 c mayonnaise
2 gloves minced garlic
2 flour tortillas (10-inch)
1 c fresh spinach
1/4 lb thin sliced roast beef
6 slices Provolone cheese
1 medium thinly sliced tomato

Preparation

Mix mayonnaise and garlic together. Spread mixture on the tortillas. Layer spinach, roast beef, cheese on top of mixture. Roll up tortilla tightly. Wrap in foil and refrigerate until ready to serve. Slice in pinwheels when ready to serve.