Finger Salad(Vegetable Pizza) - cooking recipe

Ingredients
    2 Pillsbury crescent rolls
    16 oz. cream cheese
    1 c. mayonnaise
    1 pkg. Hidden Valley Ranch dressing mix
    broccoli
    cauliflower
    carrots
    green pepper
    1 c. shredded Cheddar cheese
Preparation
    Press dough into jelly roll pan.
    Bake as directed on package. Cool.
    Beat cream cheese, mayonnaise and dressing mix until smooth.
    Spread on cool crust.
    Chop vegetables very fine and put on top.
    Sprinkle with cheese.
    Keep refrigerated.

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