Baked Seafood Casserole - cooking recipe
Ingredients
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1 lb. crab and shrimp
1 c. mayonnaise
1/2 c. chopped green pepper
1/2 c. chopped onion
1 1/2 c. chopped celery
1 Tbsp. Worcestershire sauce
2 c. coarsely crushed potato chips
Preparation
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Combine ingredients into 2 qt. casserole.
Top with potato chips.
Sprinkle with paprika.
Bake at 350 degrees for 20 minutes.
Serves 8.
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