Baked Seafood Casserole - cooking recipe

Ingredients
    1 lb. crab and shrimp
    1 c. mayonnaise
    1/2 c. chopped green pepper
    1/2 c. chopped onion
    1 1/2 c. chopped celery
    1 Tbsp. Worcestershire sauce
    2 c. coarsely crushed potato chips
Preparation
    Combine ingredients into 2 qt. casserole.
    Top with potato chips.
    Sprinkle with paprika.
    Bake at 350 degrees for 20 minutes.
    Serves 8.

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