Breakfast Pie - cooking recipe
Ingredients
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1 lb. sausage
1 1/2 c. shredded Cheddar cheese
1/4 c. chopped bell pepper
2 Tbsp. chopped onion
4 eggs, beaten
1 c. milk
1 deep dish pie crust
Preparation
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Cook and drain sausage.
Mix sausage and cheese and sprinkle over pie crust.
Combine remaining ingredients and pour over sausage and cheese.
Bake at 375\u00b0 for 45 minutes.
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