Breakfast Pie - cooking recipe

Ingredients
    1 lb. sausage
    1 1/2 c. shredded Cheddar cheese
    1/4 c. chopped bell pepper
    2 Tbsp. chopped onion
    4 eggs, beaten
    1 c. milk
    1 deep dish pie crust
Preparation
    Cook and drain sausage.
    Mix sausage and cheese and sprinkle over pie crust.
    Combine remaining ingredients and pour over sausage and cheese.
    Bake at 375\u00b0 for 45 minutes.

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