Amish Pudding - cooking recipe

Ingredients

1 c. diced dates
1 tsp. soda
1 c. warm water
1 egg
1 Tbsp. butter
1 c. sugar
1 c. flour
2 (3 oz.) pkg. butter pecan pudding mix (instant)
3 c. milk
Cool Whip

Preparation

Mix first 3 ingredients and set aside.
Combine next 4 ingredients.
Mix together and bake in a sheet pan at 350\u00b0.
Beat together pudding mix and milk.
Crumble cake into pudding mix, cool and serve with Cool Whip.