Apple Dumplings - cooking recipe

Ingredients
    10 (1 can) Butter-Me-Not Biscuits
    2 tart apples, chopped
    1/2 c. (1 stick) margarine
    1 c. sugar
    1/2 tsp. cinnamon
    16 oz. Mountain Dew drink
Preparation
    Roll out biscuits.
    Put some of the chopped apple on each biscuit.
    Fold and seal biscuit with apple pieces inside.
    Put in a 2-quart baking dish.
    Melt butter and pour over biscuits.

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