Apple Dumplings - cooking recipe
Ingredients
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10 (1 can) Butter-Me-Not Biscuits
2 tart apples, chopped
1/2 c. (1 stick) margarine
1 c. sugar
1/2 tsp. cinnamon
16 oz. Mountain Dew drink
Preparation
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Roll out biscuits.
Put some of the chopped apple on each biscuit.
Fold and seal biscuit with apple pieces inside.
Put in a 2-quart baking dish.
Melt butter and pour over biscuits.
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