Frozen Fruit Salad No. 2 - cooking recipe

Ingredients

1 can fruit cocktail, well drained
1/3 c. sugar
1 1/2 c. mini marshmallows
4 oz. frozen topping
1 (8 oz.) pkg. cream cheese
1 c. mayonnaise
1/2 c. nuts

Preparation

Thoroughly
blend
cream
cheese, sugar and mayonnaise. Fold in\tthe
fruit
cocktail,
nuts,
marshmallows and frozen topping. Freeze in fruit can.
You can cut the bottom off and slide through to slice.
May be tinted any color.