Shrimp And Crab Meat Casserole - cooking recipe
Ingredients
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3 c. cooked rice
1 lb. shrimp and 1 lb crab meat
1 (8 oz.) can mushroom soup
1 (8 oz.) can nacho cheese soup
1 (8 oz.) can shrimp soup
1/2 c. chopped onions
1/2 c. chopped celery
1 stick oleo
1/2 c. shallots
1/2 pimento
Preparation
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Saute seasoning in oleo, blend with rice, soups, shrimp and crab meat.
Bake at 350\u00b0 for 25 minutes.
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