Crunchy Apple Squares - cooking recipe

Ingredients

2 c. flour
1 c. firmly packed brown sugar
3/4 c. sugar
1/2 c. oleo
1 c. pecans or walnuts
1 1/2 tsp. cinnamon
1 (8 oz.) pkg. cream cheese
2 Tbsp. milk (evaporated)
1 egg, beaten
1/2 tsp. vanilla
3 1/2 c. chopped apples

Preparation

Combine flour, brown sugar, 1/2 cup sugar and cinnamon; cut in margarine until mixture resembles coarse crumbs.
Stir in nuts. Reserve 2 cups of this crumb mixture; press remaining mixture onto bottom of 13 x 9-inch baking pan that has been greased with butter.
Combine cream cheese and milk, mixing well.
Add vanilla, egg and remaining sugar; mixing well.
Pour this mixture over crust and spread evenly.
Add chopped apples on top, spreading over mixture.
Sprinkle with remaining crumb mixture.
Bake at 350\u00b0 for 30 minutes.
Cut in squares.