Cranberry Salad - cooking recipe

Ingredients

1 pkg. cranberries
3 pkg. jello (small size, strawberry, orange and orange-pineapple)
3 c. boiling water
2 to 3 tangelos (rind and all)
2 c. sugar
1 c. chopped celery
1 c. chopped nuts

Preparation

Dissolve the jello in the boiling water.
Grind the cranberries in blender.
Grind the tangelos.
Mix the sugar, celery and nuts with the other ingredients.