Cowboy Beans - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. Bull's Eye barbecue sauce
1/2 c. ketchup
1/4 c. brown sugar
1 (31 oz.) can pork and beans
1/4 c. mustard

Preparation

Brown beef in skillet and drain well. Combine the remaining ingredients in a crock-pot and add beef.
Stir well. Cook on low for 4 hours.
(If in a pot on the stove, simmer for 1 hour.)