K F C Buttermilk Biscuits - cooking recipe

Ingredients

1/2 c. softened butter
3/4 c. buttermilk
1 tsp. salt
5 c. Bisquick
2 1/2 Tbsp. sugar
1/4 c. club soda
1 beaten egg

Preparation

Preheat oven to 450\u00b0. Combine ingredients; knead until smooth. Roll out dough to 3/4-inch thick. Cut out biscuits. Bake on greased baking sheet 12 minutes or until brown. Makes 18 biscuits.