Beef Stew - cooking recipe

Ingredients

2 lb. beef stew cubes
2 to 3 stalks celery (slices)
3 potatoes (large cubes)
6 carrots (slices)
1 medium onion (chopped)
1 large can tomatoes (slices)
1/2 c. tapioca (Minute tapioca)
1/2 Tbsp. pepper
1 Tbsp. salt

Preparation

Place all ingredients in crock-pot.
Cooks in about 4 hours. May need to stir during cooking.