Lemon Bars - cooking recipe

Ingredients

1 c. butter, softened
1/2 c. powdered sugar
2 c. flour
1/4 c. flour
2 c. granulated sugar
4 eggs, beaten
6 Tbsp. lemon juice

Preparation

Pour onto crust.
Bake 25 minutes before center is set.
While cooling, sift powdered sugar over top.
Cut into bars.