Ground Beef-Cheese Dip - cooking recipe

Ingredients

1 lb. ground beef
1 lb. process American cheese, cut up
1/2 tsp. chili powder
1 (7 oz.) can tomatoes and jalapeno peppers
1 (4 oz.) can green chilies
1 (8 oz.) can tomatoes

Preparation

Brown ground beef and drain.
Put beef and remaining ingredients in crock-pot.
Cook for 1 hour stirring now and then. Serve hot with tortilla or corn chips.