Mutant Scalloped Potatoes - cooking recipe

Ingredients

6 to 10 medium potatoes
1 stick butter or oleo
1/4 c. grated Parmesan cheese
1 medium onion
salt and pepper to taste

Preparation

Peel potatoes and slice very thin.
Dice onion.
Cut butter into approximately 16 pats.
Divide potatoes into fourths, along with onions.
Place 1 layer of potatoes/onion mixture into 9 x 12-inch baking dish.
Sprinkle 1/4 of cheese and place 4 pats of butter on top.
Salt and pepper.
Repeat until all ingredients are used.
You will hopefully have 4 layers.
Bake 1 hour in 375\u00b0 oven. Serve really hot.