Honey Peaches - cooking recipe

Ingredients

1 large can peach halves
1 small pkg. cream cheese
honey

Preparation

Place drained peach halves in an oblong baking dish.
In a small mixing bowl, beat the cream cheese, then add honey to taste. Continue to beat until mixed well.
In each peach half, put a spoonful of the cream cheese-honey mixture.
Bake until hot (about 20 or 25 minutes) in a 350\u00b0 oven.
Serve hot, in place of a salad. Delicious!!