Dump Cake - cooking recipe

Ingredients

3/4 c. brown sugar
1 large can crushed pineapple
1 box yellow cake mix
1 1/2 sticks butter
1 c. chopped nuts

Preparation

Grease baking dish; put in brown sugar; add the pineapple on top.
Put the dry cake mix over top;
then slice butter and cover the
mix.
Then
sprinkle
the chopped nuts on top. Bake for 45 minutes at 350\u00b0.