Shrimp Dip - cooking recipe

Ingredients

1 jar shrimp cocktail with sauce
1 (8 oz.) pkg. cream cheese
2 tsp. lemon juice
parsley
Bugles (for dipping)

Preparation

Place ingredients except parsley and Bugles in blender and puree.
Pour into serving bowl and chill.
Garnish with parsley. Serve with Bugles.
Yield:
1 1/2 cups.