Cinnamon Ornaments - cooking recipe

Ingredients

3/4 to 1 c. applesauce
1 (4.12 oz.) bottle cinnamon

Preparation

Mix to form a stiff dough.
Roll out to 1/4 inch thickness. Cut with cookie cutters.
make hole for ribbon.
Carefully place on rack to dry.
Let air dry several days, turning occasionally. Makes 12 ornaments.