Mock Oyster Dip - cooking recipe

Ingredients

1 onion, chopped fine
1 stick butter or oleo
1 large can mushroom stems and pieces
1 can cream of mushroom soup
1 roll garlic cheese
1 pkg. chopped broccoli

Preparation

Saute onion in butter.
Add drained mushrooms, mushroom soup, cheese and cooked broccoli that has been drained of juice.
Heat until cheese is melted.
Season to taste.
Use as dip or in patty shells.