Microwave Savory Onion Chicken - cooking recipe

Ingredients

1 chicken (2 1/2 to 3 1/2 lb.), cut up
1/3 c. butter, melted
1 pkg. dry onion soup mix

Preparation

Dip chicken in butter.
Coat with dry soup mix and arrange in 12 x 8 x 2-inch dish, skin side up, with thick meaty pieces to the outside edges of dish.
Cover with wax paper.
Microwave at High 18 to 22 minutes, rotating dish 1/2 turn after 10 minutes, until meat is tender.
Let stand 5 minutes before serving.