Popovers - cooking recipe

Ingredients

1 c. unsifted flour
1/2 tsp. salt
2 unbeaten eggs
1 c. milk

Preparation

In a bowl, put flour, salt, eggs and milk .
Beat about 15 seconds with a fork.
Thoroughly grease muffin pan.
Fill cups half full.
Bake at 450\u00b0 for 25 minutes.