Fruity Slaw(For Diabetics) - cooking recipe

Ingredients
    2 c. finely shredded cabbage
    1/2 c. grated carrots (2 carrots)
    1 (8 oz.) can unsweetened pineapple chunks
    1/3 c. raisins
    1 1/2 c. coarsely chopped apple (1 apple)
    2 Tbsp. fresh lemon juice
Preparation
    Combine all ingredients in a non-aluminum bowl.
    Toss well. Cover bowl with plastic wrap and refrigerate overnight.
    Toss well and drain before serving.

Leave a comment