Vegetable Burger - cooking recipe

Ingredients

1 tsp. margarine
1/4 c. each: diced onion and green bell pepper
2/3 c. cottage cheese
6 Tbsp. bread crumbs
1 oz. shredded Cheddar cheese
1 egg
dash of each: salt and pepper

Preparation

Preheat oven to 350\u00b0.
Saute onion and pepper in margarine. Mix with other ingredients; divide into 4 equal balls.
Put on nonstick baking sheet; flatten.
Bake until golden brown and puffy, about 15 minutes.
Turn; bake 3 to 5 minutes.
Serves 2.