Mexican Dip(Microwave) - cooking recipe
Ingredients
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1 (10 1/2 oz.) can Hormel chili with or without beans
1 (3 oz.) cream cheese
1/2 pkg. taco seasoning mix
Preparation
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Put into a microwave-safe bowl.
Microwave on High until cream cheese is melted and creamy.
Stir often.
Serve warm with taco chips.
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