Yum Yum Cake - cooking recipe

Ingredients

1/2 c. Wesson oil
2 c. sugar
2 eggs
2 c. flour
1 tsp. baking soda
1 tsp. vanilla
1/2 tsp. salt
1 large can crushed pineapple

Preparation

Mix oil, sugar and eggs, then mix in dry ingredients.
Add vanilla and pineapple.
Bake 40 to 45 minutes at 350\u00b0.