Homemade Sweetened Condensed Milk - cooking recipe

Ingredients

1/2 c. cold water
1 1/3 c. nonfat dry milk
3/4 c. sugar
1 tsp. vanilla

Preparation

Halve a 1 1/2-pound squash lengthwise.
If squash is hard to cut, microwave for 1 to 2 minutes.
Scrape out the seeds.
Fit the halves together again or cover each with plastic wrap.
Microwave for 1/2 time.
Turn over the whole squash or rotate and rearrange halves.
Microwave remaining time.
Let stand 5 to 10 minutes. High power:
1/2 squash 5 to 8 minutes; 1 squash 8 1/2 to 11 1/2 minutes; 2 squash 13 to 16 minutes.