Banana Split Cake - cooking recipe

Ingredients

1 (10 oz.) can crushed pineapple
2 small boxes instant banana pudding
1 box graham crackers or vanilla cookies, crushed
1 stick butter
1 (10 oz.) tub Cool Whip
1 small jar cherries (maraschino)
1 small bag walnuts

Preparation

Crush graham crackers and put in a 9 x 13-inch pan.
Melt butter and pour over crackers.
Mix together and make a crust.