Baked French Toast - cooking recipe

Ingredients
    1 small (8 or 9 oz.) day old loaf French bread
    3 eggs
    3 Tbsp. sugar
    1 tsp. vanilla extract
    2 1/4 c. milk
    1/2 c. all-purpose flour
    6 Tbsp. dark brown sugar
    1/2 tsp. ground cinnamon
    1/4 c. butter or margarine
    1 c. fresh or frozen blueberries
    1 c. sliced strawberries
Preparation
    Grease a 13 x 9-inch baking dish.
    Diagonally cut bread into 1-inch slices and place in baking dish.
    Set aside.

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