Easy Stir-Fry - cooking recipe
Ingredients
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3/4 lb. sirloin steak
1 Tbsp. oil
1/2 c. apple jelly plus 3 Tbsp. lemon juice*
2 Tbsp. cornstarch
2 tsp. Dijon mustard
16 oz. pkg. frozen vegetables (Chinese style)
Preparation
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*May use 1/2 cup currant jelly instead.
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