Dill Pickles - cooking recipe

Ingredients

1 qt. cider vinegar
1 c. salt
3 qt. boiling water
pickles

Preparation

Put pickles in jars with a slice of onion, 1 clove garlic and fresh dill.
Boil juice and pour over pickles.
Put lids and rings on jars.
Put in hot water bath for 10 minutes.