Crumb Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 c. butter or Crisco
2 eggs
1 tsp. baking powder
1 c. milk

Preparation

Mix (with hand) flour, sugar and butter.
Put 1/2 cup crumbs to side.
Add remaining ingredients.
Pour into cake pan, then put the 1/2 cup of crumbs on top of batter.
Sprinkle with cinnamon. Bake at 350\u00b0 for 30 to 35 minutes.