Sweet Potato Casserole - cooking recipe

Ingredients

3 c. cooked potatoes, mashed
1/2 c. oleo
1/3 c. milk
2 eggs
3/4 c. sugar
1 tsp. vanilla
1 c. light brown sugar
1/3 c. butter
1/3 c. flour
1 c. chopped nuts
milk

Preparation

Mix together sugar, butter, flour and nuts and use enough milk to help make it spread.
Bake at 350\u00b0 for 25 to 35 minutes. Serves 8 to 10.