Buttermilk Pie - cooking recipe

Ingredients

3 c. sugar
4 tsp. flour
2 sticks margarine
6 eggs
1 c. buttermilk
2 tsp. vanilla
2 unbaked pie shells

Preparation

Cream sugar, margarine and flour.
Add eggs (one at a time). Add milk and vanilla.
Bake at 350\u00b0 for 45 minutes.
Makes 2 pies.