Sausage Balls - cooking recipe

Ingredients

1 lb. spicy sausage
3 c. Bisquick
1 c. grated sharp cheese

Preparation

Blend Bisquick, sausage and cheese by hand until sausage feels warm and all ingredients are blended.
Make small balls and bake in ungreased pan for 12 minutes at 450\u00b0.
Cut oven off and leave sausage balls in oven for another 5 minutes.