Rocky Road Peanut Butter Squares - cooking recipe
Ingredients
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3/4 c. light corn syrup
1/2 c. sugar
3/4 c. peanut butter
6 c. Triples cereal
2 c. miniature marshmallows
1/2 c. coarsely chopped peanuts
1/2 c. semi-sweet chocolate chips
1 Tbsp. shortening
Preparation
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Heat syrup and sugar to boiling in heavy 2-quart saucepan over medium heat, stirring constantly.
Immediately remove from heat; stir in peanut butter until melted.
Place cereal in a large bowl. Pour peanut butter mixture over cereal, stirring until well coated.
Cool 2 minutes.
Stir in marshmallows.
Press mixture in ungreased rectangular pan (13 x 9 x 2-inch).
Sprinkle with peanuts.
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