Kahlua Cheesecake - cooking recipe

Ingredients

1 box lemon Jell-O
1 1/2 c. hot water
8 oz. Philadelphia cream cheese
1 c. sugar
2 c. whipping cream
1 1/2 oz. Kahlua
2 (8 oz.) chocolate crumb pie crusts

Preparation

Dissolve Jell-O in boiling water; refrigerate until partially set.
Cream cream cheese and sugar together.
Add Jell-O to cheese mixture.
Whip the cream; add the Kahlua and whipped cream, folding into the cheese-Jell-O mixture.
Spoon carefully into a chocolate crumb crust.