Horseradish Mold - cooking recipe

Ingredients
    1 small pkg. lemon jello
    1 c. hot water
    1/3 c. creamy horseradish
    dash of salt
    1 c. whipping cream, whipped
Preparation
    Dissolve jello in hot water.
    Cool until it starts to jell. Add horseradish, salt and whipped cream.
    Pour into mold and let set.
    Good accompaniment with beef.

Leave a comment