Old-Fashioned Chocolate Fudge - cooking recipe

Ingredients

1 stick margarine
3 Tbsp. cocoa (heaping)
2 c. sugar
2/3 c. evaporated milk
1 tsp. vanilla
1 c. chopped nuts

Preparation

Mix all together (except nuts and vanilla).
Bring to a rolling boil and cook to soft ball stage.
Remove from heat.
Let cool about 5 minutes; add vanilla and nuts.
Beat until thick.