Seasoned Oyster Crackers - cooking recipe

Ingredients
    12 to 16 plain oyster crackers
    1 pkg. Hidden Valley Ranch buttermilk original dressing mix
    1/2 to 1 tsp. dill weed
    3/4 to 1 c. salad oil
    1/4 tsp. lemon pepper
    1/4 tsp. garlic powder
Preparation
    Crust: Pat 1 large and 1 small pkg. of crescent rolls out onto a large cookie sheet or crescent roll pan.
    Bake for 10 minutes at 370\u00b0.
    Cool.

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