Seasoned Oyster Crackers - cooking recipe
Ingredients
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12 to 16 plain oyster crackers
1 pkg. Hidden Valley Ranch buttermilk original dressing mix
1/2 to 1 tsp. dill weed
3/4 to 1 c. salad oil
1/4 tsp. lemon pepper
1/4 tsp. garlic powder
Preparation
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Crust: Pat 1 large and 1 small pkg. of crescent rolls out onto a large cookie sheet or crescent roll pan.
Bake for 10 minutes at 370\u00b0.
Cool.
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